Supergood - Chelsea Winter

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430 pts
430 pts
430 pts
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Yummy, easy, plant-based recipes for every occasion fill this much-anticipated new book by New Zealand's favourite home cook, Chelsea Winter.

From beautiful brunches to quick mid-week dinners to delectable desserts to versatile sides, sauces, smoothies and snacks, this book has something everyone will love. Here are hearty, tasty, family-friendly greats like sausage rolls, macaroni cheese, burgers, pizza, lasagne and nachos; treats like ginger slice, chocolate ice cream, banoffee pie, ice cream cake, cookies, brownies, truffles, gelato, doughnuts and hotcakes and - of course - Chelsea's world-famous Lockdown Loaf, plus 10 Second Aioli, Fresh Herby Pesto, Butterscotch and many more great staples.

It's all vegetarian, egg-free and dairy-free, with loads of gluten-free options and top tips to inspire every cook. Best of all, this book is everything you'd expect from Chelsea - easy to make, fail-safe, full of easily available ingredients, great looking and totally tasty. Supergood!

Format: Paperback

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Your purchase will be couriered to the address confirmed by you and should arrive within 8 working days. Delivery may be delayed due to increased demand to the courier network. For rural delivery please allow an additional 2-3 working days. If you are not at home when the courier calls, a card will be left in your mailbox. You may need to call the courier to make alternative arrangements for the item to be delivered.

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